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The TOXDTECT project aims to create an Intelligent Packaging solution for fresh beef products. By embedding sensors in packaging, it will provide accurate shelf-life predictions, addressing consumer concerns and reducing food waste in the meat industry.
In the last 10 years, EU beef production has declined nearly 15% due to decreased consumer demand because of animal disease issues.
As the concern about food poisoning is growing among consumers and Food Standard and safety agencies, the food industry is called to bring in changes.
On the other hand, current consume by and best before dates are confusing for consumers. A recent survey indicates that half of people do not understand the differences between date labels and 40% of consumers are ske…
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Portugal, BRAGA
Type: Company (for-profit)
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
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