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The SUPERTEFF project aims to enhance the productivity of teff, an important indigenous cereal crop in Ethiopia, through advanced genetic techniques. The focus is on improving its nutritional traits and resilience to environmental challenges, thereby addressing global food security concerns.
Food security is one of the prime concerns of the world as the production is affected by increase in demand for cereal crops as food and bioenergy resources.
In order to maximize productivity, one strategy is to identify and improve indigenous crops (orphan crops) which are often ignored.
Orphan crops (e.g. teff, millet) possess better nutritional and adaptive traits than other cereal crops (e.g. rice, wheat).
Teff, Ethiopia’s most important indigenous cereal crop is recently gaining attention a…
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