CORDIS Project
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SafeConsumE aims to enhance food safety at home by developing tools, technologies, and educational programs that encourage safe food handling practices among consumers. The project focuses on reducing food-borne illnesses through effective communication strategies and sustainable policy models.
Food safety violations at the consumer stage are common and nearly 40% of food-borne outbreaks are occurring in the domestic setting.
The overall goal of SafeConsumE is to provide effective, science-based and sustainable strategies for food authorities, market actors and the research community to help consumers mitigate risk, thus reducing the health burden from food-borne illness in Europe.
SafeconsumE will suggest, develop and evaluate: 1) Tools, technologies and products (e.g. sensors, apps,…
NOFIMA AS
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OSLOMET - OSLO METROPOLITAN UNIVERSITY
Norway, Oslo
Type: University / higher education
Activity type: Higher or Secondary Education Establishments
SME: No
Norway, Oslo
Type: University / higher education
Activity type: Higher or Secondary Education Establishments
SME: No
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