CORDIS Project
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ProFuse develops innovative solutions for cultivated meat production by creating a stable bovine myoblast cell line and a specialized media supplement. This technology aims to enhance muscle tissue growth and maturation, addressing key challenges in scaling up production while improving product quality and sustainabili…
Whilst meat demand is expected to double by 2050, consumption needs to drop by 50% to reduce greenhouse gases and preserve land.
Cultivated meat - meat products manufactured through the harvesting and proliferation of animal cells - offers a feasible alternative, supplying animal protein at minimal environmental costs.
However, the industry faces significant challenges linked to production costs, ability to scale-up, and final product quality.
The main technical bottlenecks arise from the need t…
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