CORDIS Project
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This project develops a portable system for the rapid detection and quantification of ochratoxin A in wine, beer, and feed. Utilizing a linear array of photosensors, it aims to provide low-cost, reliable analysis suitable for small and medium enterprises, enhancing food safety monitoring.
The deterioration of food commodities by biotic factors is a serious and widespread problem.
In particular, the contamination of different food and feed commodities by ochratoxin A (OTA) produced by several widespread fungi represents a serious health risk due to the high toxicity of OTA.
This toxin causes nephrotoxic, genotoxic, immunosuppressive and carcinogenic effects on humans and animals.
It is therefore necessary to have a close surveillance of the presence of this mycotoxin in food, beve…
Partner organizations (coordinator is shown above), with normalized type and CORDIS activity type. Guests see up to 4 partners.
Portugal, Cernache do Bonjardim
Type: Company (for-profit)
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Croatia, ZAGREB
Type: Company (for-profit)
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Norway, Dirdal
Type: SME
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
SME: Yes
Italy, Paliano (FR)
Type: Company (for-profit)
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
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