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The MYCROPHOS project investigates how different plant species adapt their root systems to low phosphate conditions, focusing on both arbuscular mycorrhizal and non-mycorrhizal plants. It aims to identify genetic factors that influence these adaptations.
Phosphorus is an essential element for all organisms and almost all phosphorus in food chains comes from plants.
The majority of land plants acquire it through a highly conserved root symbiosis with Arbuscular Mycorrizal (AM) fungi but a few plant species, among which Arabidopsis, lost this capacity, probably evolving specific tools.Moreover, being phosphate a key regulator of AM symbiosis, gene determinants regulating root traits over low phosphate could also orchestrate the symbiosis establish…
GREGOR MENDEL INSTITUT FUR MOLEKULARE PFLANZENBIOLOGIE GMBH
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