CORDIS Project
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The Agrifarm project develops an eco-friendly barn design for pig farming, utilizing a hybrid ventilation system to reduce energy use and emissions. This innovation aims to enhance animal welfare while addressing environmental concerns.
Pig meat is the preferred meat in Europe but its production has a dramatic environmental burden both in the local neighbour populations and in overall air pollution impact.
Pig farming is at the center of clear conflict of interests, as there is a constant market drive to increase production efficiency, while society demands for an environmentally cleaner and more animal-friendly pig farming industry.
Agrifarm has developed a novel structural design for an eco-innovative barn for slaughterpigs…
AGRIFARM INNOVATION APS
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