CORDIS Project
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This project investigates how forest loss and fragmentation impact dietary quality among rural populations. By linking household food consumption data with forest metrics, it aims to provide insights into the socio-ecological interactions that influence food security, emphasizing the importance of dietary diversificati…
Two billion people across the planet suffer from nutrient deficiencies.
Dietary diversification is key to solving this problem, yet food security policy, especially in low-income countries, still focuses on increasing agricultural production and access to sufficient calories as the main solution.
But calories are not all equal.
Indeed, this approach has created a blind spot with respect to the role of forests, which are often overlooked but may be important for dietary diversification for the ru…
KOBENHAVNS UNIVERSITET
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