CORDIS Project
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This project aims to create a sustainable food production system that integrates mushroom and vegetable cultivation with biogas production from food waste. The focus is on recycling organic waste to enhance crop yields and reduce environmental impact.
VegWaMus CirCrop aim to develop commercial mushroom and vegetable production in an integrated food to waste to food biosystem.
The project objective is on closing loop between biogas production based on food wastes and reuse of outputafter anaerobic digestion (AD).
Mushroom and plant crop cultivation is usually performed through energy- and resource-intensive process (based on fossil or mineral resources), which generate wastes and the high CO2 footprint.
Main emphasis has been on plant crops, b…
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