CORDIS Project
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This project aims to identify factors influencing healthier food choices among consumers. By conducting behavioral studies and collaborating with experts, it seeks to provide actionable insights for improving dietary habits and informing policy decisions related to nutrition.
Although modern consumer can make informed decisions about the types and quantity of food which are best for a healthy lifestyle, an increase in diet-related health problems -caused by unhealthy and over-eating– has been recorded in the
European Union in recent years.The objective of this Marie Skłodowska-Curie Action (MSCA) is to understand what drives consumers to make healthier food choices and provide evidence-based recommendations for stakeholders and policy makers to
develop and communicat…
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United States, Ithaca Ny
Type: University / higher education
Activity type: Higher or Secondary Education Establishments
SME: No
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