Fair, healthy and environmentally-friendly food systems from primary production to consumption · Citizens’ science as an opportunity to foster the transition to sustainable food systems · Opportunity · GRANTIBASE · GRANTIBASE
Fair, healthy and environmentally-friendly food systems from primary production to consumption · Citizens’ science as an opportunity to foster the transition to sustainable food systems
Horizon EuropeHorizon Europe€5m
This topic is in line with the European Green Deal priorities and the farm to fork strategy for a fair, healthy and environmentally friendly food system, as well as of the EU's climate ambition for 2030 and 2050. This will contribute to the Food 2030 priorities: nutrition for sustainable healthy di…
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Country:eu WideEligible:BusinessEligible:research CenterEligible:UniversityFunding Size:unknownOpportunity Kind:project GrantOpportunity Type:grantSource:FTTiming:UnknownAgri FoodBioeconomyClimateDigitalHealthAIMobilityEnvironmentSpaceInnovation General
