Closed call · historical reference

Fair, healthy and environmentally-friendly food systems from primary production to consumption · EU-African Union cooperation – linking the activities of the Food and Nutrition Security and Sustainable Agriculture (FNSSA) partnership and those of the Pan-African Network for Economic Analysis of Policies (PANAP)

In line with the European Green Deal priorities and in particular the farm to fork strategy, and in support of the African Free Trade Area, the successful proposal will contribute to the African Union (AU)-EU High Level Policy Dialogue (HLPD) on Science, Technology and Innovation, and its priority…