Closed call · historical reference

Fair, healthy and environmentally-friendly food systems from primary production to consumption · New detection methods on products derived from new genomic techniques for traceability, transparency and innovation in the food system

The successful proposal will be in line with the European Green Deal priorities and the farm to fork strategy for a fair healthy and environmentally friendly food system, as well as with the EU's climate ambition for 2030 and 2050. The farm to fork strategy aims to accelerate the transition to sust…