Closed call · historical reference

Fair, healthy and environmentally-friendly food systems from primary production to consumption · Uncovering lock-ins and levers to encourage farmers to move to and stay in sustainable, climate-neutral and biodiversity-friendly farming systems: from experiments to systemic mechanisms

In line with the Green Deal, notably the farm to fork and biodiversity strategies, climate action, zero pollution ambition and the common agricultural policy (CAP), the successful proposals should support the development of policies, business models and market conditions that enable sustainable, pr…