Closed call · historical reference

Building a low-carbon, climate resilient future: Research and innovation in support of the European Green Deal · Testing and demonstrating systemic innovations in support of the Farm-to-Fork Strategy

Specific Challenge:European food is recognised as being safe, nutritious and of high quality. It should now also become the global standard for sustainability. Although the transition to more sustainable systems is in its infancy, it remains a big challenge to feed a fast-growing world population a…